Culture: The Word on Cheese

An entire magazine devoted to cheese? You betcha! Culture magazine has just produced its first issue and I think I will be a regular reader. It is a bit expensive at $12.95 an issue, but it is only quarterly and it is very glossy. (Heck, it has a centerfold – that’s serious cheese porn.) Of course Kevin and I were further attracted by the fact that one of this issue’s articles is all about cheese-related venues in San Francisco. (There is a cheese school in Powell Street!) The feature article on blue cheeses is also very good. And of course it has contact details for the American Cheese Society. They are having a big convention in Austin next year. It is the same weekend as Worldcon. Oh no! However will I be able to decide which one to attend?

7 thoughts on “Culture: The Word on Cheese

  1. That might work, but I suspect Byron would be unhappy with me for bailing out on my stint on the masquerade table. And I think I’d have to do a red eye from Austin on Friday night.

    No, I am not serious about this.

  2. I work with Lassa Skinner at Oxbow Wine and Cheese Merchant. This event is coming up in a week or so.

    The Culture Magazine Launch Party
    Join us and the Cheesewhizzes at the Oxbow Cheese Merchant for our Napa launch with founders Lassa Skinner and Kate Arding – and the Napa Cheese Squad. $20/head, including an Irish Cheese Plate and NapaSmith Porter.
    Let’s Celebrate the Cheesy Way with Culture!

    Date:
    January 11th, 2009, 4pm – 7pm
    Location:
    Oxbow Wine & Cheese Merchant
    Address:
    610 First Street
    Napa,CA 94559
    707-257-5200 (map)

    http://event.pingg.com/CultureMagazineLau

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